Penerapan Metode SAW Untuk Menentukan Harga Jual Kue Kering "MF" Berbasis Java

Nur Fitrianingsih

Abstract


The purpose of this research is to apply the SAW method into a decision support system to determine the selling price of pastries at the Cake Shop "MF", which is expected to make it easier to determine the selling price of a cake. The SAW method used is a method whose calculation requires criteria and weights, where to get the final result requires a multiplication process between the normalization matrix of the rating on the attribute and the weight on the attribute. Based on the final results obtained, applying the SAW method to the decision support system that has been designed can help Toko "MF" to determine the selling price of pastries.


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References


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DOI: http://dx.doi.org/10.26798/juti.v3i2.994

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